Guston

High-Protein Chocolate Coffee Cheesecake

A fudgy, high-protein chocolate and coffee cheesecake blended and baked, easy enough for a weekend breakfast.

  • 50 min
  • 50 min total
  • 8 servings
  • Easy difficulty

Ingredients7

8 servings
  • 200g
  • 200g
  • 2pc

Cookware

  • Blender
  • Oven
  • Parchment paper

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

  1. Step 1. Blend the base

    Blend the , and until smooth.

  2. Step 2. Add the cocoa and coffee

    Add the and ground to the blender.

  3. Step 3. Add the oat flour

    Add the and and blend until fudgy and combined.

  4. Step 4. Pour into the pan

    Pour the batter into a parchment-lined pan.

  5. Step 5. Bake the cheesecake

    Bake the cheesecake until set.

View original on Instagram@thechefoutwest

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