Guston

Gilgeori Toast (Korean Street Toast)

A sweet and savory Korean street toast with a thick egg patty, cabbage, carrot, ham and cheese.

  • 30 min
  • 30 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 395 g

  • 662 kcal
  • Protein: 27.9 g, 17% of calories
  • Fat: 40.1 g, 54% of calories
  • Carbs: 48.5 g, 29% of calories

Estimated from the ingredients.

Ingredients12

2 servings
  • 0.3pc
  • 1pc
  • 2pc
  • 4pc
  • to taste
  • 4slice
  • 50g
  • 1tbsp
  • 30g
  • 2slice

Cookware

  • Frying pan

Contains

DairyEggsMustardGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

  1. Step 1. Slice the vegetables

    Thinly slice the , , and green onions.

    Scallion
  2. Step 2. Mix the egg mixture

    Beat the , add , then mix in the vegetables.

    CabbageCarrotScallion
  3. Step 3. Toast the bread

    Toast the with until golden.

  4. Step 4. Cook the egg patty

    In the same pan, add and pour in the mixture. Cook on low–medium heat until golden on both sides. Keep it thick, and cover with a lid so it cooks through.

  5. Step 5. Assemble the toast

    Assemble: , patty, sprinkle 1 tbsp , (and mayo if you like), and add and cheese.

    MayonnaiseCheddar
View original on Instagram@yooinoz

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