Fudgy Sweet Potato Brownies

Name: Fudgy Sweet Potato Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 servings
Ingredients: 200 g Sweet potato; 120 g Banana; 3 pc Egg; 30 g Cocoa powder; 40 g Dark chocolate chips

by Protein Plate Kitchen@proteinplatekitchen

Flourless, butter-free chocolate brownies made fudgy with mashed sweet potato and banana.

Open in Guston

40 min
40 min total
8 servings
Easy difficulty

Nutritionper serving

1 serving ≈ 68 g

100 kcal
Protein: 3.9 g, 14% of calories
Fat: 4.4 g, 36% of calories
Carbs: 13.4 g, 49% of calories

Estimated from the ingredients.

Baking

Dessert

Sweet Tooth #flourless #sweet-potato

Cookware

Oven
Baking dishsmall
Parchment paper

Contains

Eggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps7

Step 1. Preheat the oven
Preheat your oven to 180°C (350°F).
Step 2. Mash the sweet potato
Mash the cooked and until completely smooth.
Step 3. Mix the batter
Add the and . Mix everything until you have a rich, smooth chocolate batter.
Step 4. Fold in chocolate chips
Fold in the chocolate , saving a few for the top.
Step 5. Pour into the dish
Pour into a small parchment-lined baking dish and sprinkle with the remaining chocolate .
Step 6. Bake the brownies
Bake for approximately 20–25 minutes, until the edges are set and the centre is still slightly soft.
Step 7. Cool and slice
Let cool completely, slice into squares and enjoy.