Guston

Crockpot Chicken Taco Bowls

Slow-cooked salsa chicken with black beans and corn, served over rice with cheese and avocado.

  • 4 h 10 min
  • 4 h 10 min total
  • 4 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 575 g

  • 775 kcal
  • Protein: 56.6 g, 29% of calories
  • Fat: 15.8 g, 18% of calories
  • Carbs: 103.3 g, 53% of calories

Estimated from the ingredients.

Ingredients10

4 servings
  • 1.5lb
  • 1pack
  • 16oz
  • 0.3cup
  • 1can
  • 1can
  • 0.5pc
  • 320g
  • 60g
  • 1pc

Contains

Dairy

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps9

  1. Step 1. Add chicken to crockpot

    Add to the crockpot.

  2. Step 2. Season the chicken

    Sprinkle taco over the chicken.

  3. Step 3. Pour salsa over chicken

    Pour on top.

  4. Step 4. Add water to salsa

    Add ¼ cup to the jar, shake, and pour into the crockpot.

  5. Step 5. Add beans and corn

    Add and .

  6. Step 6. Stir everything together

    Stir everything together.

  7. Step 7. Cook on high

    Cook on HIGH for 4 hours or LOW for 8 hours.

    LOW for 8 hours is the alternative.
  8. Step 8. Shred chicken and add lime

    Shred chicken, juice of 1/2 a , and stir everything together.

    Chicken breast
  9. Step 9. Serve over rice

    Serve over and top with and .

View original on Instagram@adellacooks

More from adellacooks

See all

Guston for iPhone and Android

Keep this recipe, cook it step by step and send the ingredients to your shopping list.

Download on the App StoreGet it on Google Play
Open in Guston