Creamy bacon & cheddar gnocchi soup

Steps9

1. 1

   Step 1. Cut the bacon

   Cut the bacon into small cubes.

2. 2

   Step 2. Fry the bacon

   Fry the bacon cubes in the pot until crisp, then move them to a plate.

   Oil
3. 3

   Step 3. Sauté the onion and celery

   Cook the diced onion and celery in the bacon fat until soft.

   Oil
4. 4

   Step 4. Add the carrot

   Add the diced carrot to the pot.

5. 5

   Step 5. Pour in the stock

   Pour the stock into the pot.

6. 6

   Step 6. Stir in the cream

   Pour the cream into the soup.

7. 7

   Step 7. Add the cheddar

   Stir the grated cheddar into the soup and season with salt.

8. 8

   Step 8. Add the gnocchi

   Add the gnocchi and stir until they are cooked through in the soup.

9. 9

   Step 9. Serve with bacon

   Ladle the soup into bowls and top with the crispy bacon and chopped chives.