Canelones JP

Steps8

1. 1

   Step 1. Brown the pork

   Season the pork pieces with pepper and brown them in the pan.

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2. 2

   Step 2. Sauté the vegetables

   Add the onion, carrot, leek and garlic to the pan and cook them until softened.

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3. 3

   Step 3. Add the tomato

   Add the tomato frito and the tomato concentrado to the pan with the meat and vegetables.

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4. 4

   Step 4. Add the herbs

   Add the laurel, tomillo, romero and salvia to the pan.

5. 5

   Step 5. Shred the meat

   Shred the cooked pork and mix it with the sauce.

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6. 6

   Step 6. Fill the canelones

   Fill each canelón with the pork mixture and place them in the baking dish.

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7. 7

   Step 7. Top with cheese

   Grate the queso provolone and cover the canelones with it.

8. 8

   Step 8. Bake the canelones

   Bake the canelones until the cheese is golden and melted.