Guston

Brown Butter Chocolate Chip Cookies

Chewy chocolate chip cookies made with browned butter, brown sugar and espresso.

  • 27 min
  • 27 min total
  • 8 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 122 g

  • 529 kcal
  • Protein: 5.4 g, 4% of calories
  • Fat: 26.9 g, 45% of calories
  • Carbs: 67.2 g, 50% of calories

Estimated from the ingredients.

Ingredients10

8 servings
  • 1cup
  • 1cup
  • 0.5cup
  • 2pc
  • 2tsp
  • 1tsp
  • 1tsp
  • 0.5tsp
  • 2cup

Cookware

  • Frying pan
  • Hand mixer
  • Baking sheet
  • Oven

Contains

DairyEggsWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps7

  1. Step 1. Brown the butter

    Brown the in a skillet.

    Let the brown butter cool a little before mixing it in, or the chocolate chips will melt.
  2. Step 2. Mix in the sugars

    Pour the browned into the bowl and mix in the and white .

  3. Step 3. Add eggs and flavorings

    Beat in the , paste and espresso.

    Coffee
  4. Step 4. Add dry ingredients

    Add the , and and mix until combined.

  5. Step 5. Fold in chocolate chips

    Add the semi-sweet chocolate to the dough.

  6. Step 6. Shape the dough balls

    Scoop the dough into balls and place them on a lined baking sheet.

  7. Step 7. Bake the cookies

    Bake at 350 for 10 and a half minutes.

View original on Instagram@reynei.dej

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