Turkey Meatball Orzo Mac and Cheese
Adult mac and cheese with turkey meatballs in a creamy tomato orzo sauce, ready in about 25 minutes.
IT
- Preparazione
- 10m
- Cottura
- 15m
- Passaggi
- 6
- Porzioni
- 4
- Difficoltà
- Media
Procedimento
- Passaggio 1Mix and shape meatballs
Mix the ground turkey, egg, Italian seasoning, breadcrumbs, milk, salt, and pepper. Roll into meatballs.
carne macinata di tacchinouovoerbe italianepangrattatolattesalepepe nero - Passaggio 2Sear the meatballs
Sear the meatballs in a little olive oil until browned and cooked through, then set aside.
risoni - Passaggio 3Sauté onion and garlic1 min
In the same pan, sauté the onion until softened. Add the garlic and tomato paste and cook for another minute.
cipollaaglioconcentrato di pomodoro - Passaggio 4Add the cream
Pour in the heavy cream and stir until everything comes together into a creamy tomato sauce.
panna da montare - Passaggio 5Stir in orzo and Parmesan
Stir in the cooked orzo and Parmesan. Season with salt and pepper to taste.
risoniparmigianosalepepe nero - Passaggio 6Top and finish
Top with the turkey meatballs and finish with a little extra Parmesan.
carne macinata di tacchinoparmigiano





