Turkey Meatball Orzo Mac and Cheese

Réalisation

1. 01
   Étape 1Mix and shape meatballs

   Mix the ground turkey, egg, Italian seasoning, breadcrumbs, milk, salt, and pepper. Roll into meatballs.

   dinde hachéeœufherbes italienneschapelurelaitselpoivre noir
2. 02
   Étape 2Sear the meatballs

   Sear the meatballs in a little olive oil until browned and cooked through, then set aside.

   orzo
3. 03
   Étape 3Sauté onion and garlic1 min

   In the same pan, sauté the onion until softened. Add the garlic and tomato paste and cook for another minute.

   oignonailconcentré de tomate
4. 04
   Étape 4Add the cream

   Pour in the heavy cream and stir until everything comes together into a creamy tomato sauce.

   crème entière
5. 05
   Étape 5Stir in orzo and Parmesan

   Stir in the cooked orzo and Parmesan. Season with salt and pepper to taste.

   orzoparmesanselpoivre noir
6. 06
   Étape 6Top and finish

   Top with the turkey meatballs and finish with a little extra Parmesan.

   dinde hachéeparmesan