Guston

Turkey Meatball Orzo Mac and Cheese

Adult mac and cheese with turkey meatballs in a creamy tomato orzo sauce, ready in about 25 minutes.

Sam Sternstein
CA
Preparació
10m
Cocció
15m
Passos
6
Racions
4
Dificultat
Mitjana

Elaboració

  1. Pas 1Mix and shape meatballs

    Mix the ground turkey, egg, Italian seasoning, breadcrumbs, milk, salt, and pepper. Roll into meatballs.

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  2. Pas 2Sear the meatballs

    Sear the meatballs in a little olive oil until browned and cooked through, then set aside.

    orzo
  3. Pas 3Sauté onion and garlic1 min

    In the same pan, sauté the onion until softened. Add the garlic and tomato paste and cook for another minute.

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  4. Pas 4Add the cream

    Pour in the heavy cream and stir until everything comes together into a creamy tomato sauce.

    nata per muntar
  5. Pas 5Stir in orzo and Parmesan

    Stir in the cooked orzo and Parmesan. Season with salt and pepper to taste.

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  6. Pas 6Top and finish

    Top with the turkey meatballs and finish with a little extra Parmesan.

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