Blackberry Tiramisu

Name: Blackberry Tiramisu
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 8 porzioni
Ingredients: savoiardi; mora; Vegan mascarpone; panna; fiori commestibili

di Holly Jade@thelittleblogofvegan

A fruity, vegan, no-egg, no-dairy twist on classic tiramisu with blackberry ladyfingers, compote and mascarpone.

Apri in Guston

1 h
1 h in totale
8 porzioni
Difficoltà media

Autunno #no-dairy #no-egg #vegan

Utensili da cucina

Pirofila
Sac à poche
Setaccio

Contiene

LatticiniUovaGrano

Gli allergeni vengono rilevati automaticamente e potrebbero essere incompleti: controlla sempre gli ingredienti.

Passaggi7

Passaggio 1. Make the blackberry compote
Cook the blackberries down into a thick, dark blackberry compote.
mora
Passaggio 2. Dip the ladyfingers
Dip each vegan ladyfinger into the blackberry compote.
savoiardimora
Passaggio 3. Arrange the ladyfingers
Lay the soaked ladyfingers side by side in a baking dish.
savoiardi
Passaggio 4. Add the blackberry mascarpone
Spoon the blackberry over the ladyfingers and spread it into an even layer.
Passaggio 5. Repeat the layers
Add a second layer of soaked ladyfingers on top of the , then spread more mascarpone over them.
savoiardi
Passaggio 6. Pipe the whipped cream
Pipe the whipped cream in rosettes over the top layer.
panna
Passaggio 7. Dust and decorate
Dust the top with a fine pink powder, then decorate with blackberries and edible flowers.
morafiori commestibili