Sugar-Free Banana Bread in the Air Fryer
Soft, moist banana bread made in the air fryer, sweetened only by the fruit and a little honey.
ES
- Preparación
- 10m
- Cocción
- 35m
- Pasos
- 9
- Raciones
- 6
- Dificultad
- Fácil
Elaboración
- Paso 1Mash the bananas
Mash the bananas in the air fryer basket with a fork.
plátano - Paso 2Mix in the egg
Add the egg and the oil to the mashed banana and mix.
huevoOil - Paso 3Stir in the oats
Add the rolled oats and stir them into the banana mixture.
avena - Paso 4Add the baking powder
Sprinkle in the baking powder and stir.
levadura química - Paso 5Add the honey
Drizzle in the honey and stir.
miel - Paso 6Stir in the yogurt
Add the yogurt and mix until combined.
yogur - Paso 7Top with strawberries
Press sliced strawberries into the batter and scatter chocolate chips over the top.
fresagotas de chocolate negro - Paso 8Bake the banana bread
Set the air fryer to manual at 165°C and bake until the bread is set and golden on top.
- Paso 9Slice and serve
Let the banana bread cool slightly, then cut it into pieces and serve.



