Guston

Crispy Popcorn Tofu

Bite-sized tofu pieces coated in panko and fried until golden and crispy

Paul Köber
DE
Vorbereitung
10m
Kochen
10m
Schritte
5
Portionen
2
Schwierigkeit
Einfach
SnackWochentagSchnell & einfach#crispy#plant-based#tofu

Zubereitung

  1. Schritt 1Cut the tofu

    Cut tofu into bite-sized popcorn pieces.

    Tofu
  2. Schritt 2Mix with hot sauce

    Place tofu pieces in a bowl and add hot sauce to taste. Mix to coat.

    Tofuscharfe Sauce
  3. Schritt 3Coat in panko

    Place panko breadcrumbs in a shallow bowl. Coat each tofu piece in panko, pressing gently to adhere.

    TofuPanko
  4. Schritt 4Fry until crispy

    Heat vegetable oil in a deep pan. Fry the coated tofu pieces until golden and crispy on all sides.

    Pflanzenöl
  5. Schritt 5Drain and serve

    Remove fried tofu from oil and drain on a wire rack or paper towels. Serve immediately.