Sheet-Pan Miso Maple Chicken and Potatoes

Name: Sheet-Pan Miso Maple Chicken and Potatoes
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4 racions
Ingredients: 600 g cuixa de pollastre; 800 g patata; 2 M ceba; 2 cda pasta miso; 3 cda xarop d'erable; 2 cda maionesa; 2 cda oli d'oliva

One-bowl, one-pan dinner with juicy chicken thighs baked over sticky miso maple potatoes and onions

Carolina Gelen

Preparació: 10m
Cocció: 40m
Passos: 5
Racions: 4
Dificultat: Fàcil

Entre setmana #one-bowl #sheet-pan

Elaboració

Pas 1Mix the marinade
In a bowl, combine mayonnaise, miso, and maple syrup and mix until smooth.
pasta misoxarop d'erablemaionesa
Pas 2Coat the chicken
Add the chicken thighs to the bowl with the marinade and coat thoroughly.
cuixa de pollastrepasta misoxarop d'erablemaionesa
Pas 3Prepare the vegetables
Slice the potatoes into wedges and slice the onions. Toss with olive oil on a sheet pan.
patatacebaoli d'oliva
Pas 4Assemble and bake
Place the marinated chicken thighs on top of the potatoes and onions on the sheet pan. Bake until the chicken is golden and cooked through and the vegetables are tender.
Nota
The chicken will caramelize beautifully and the vegetables will absorb all the delicious miso-maple flavor.
cuixa de pollastrepatataceba
Pas 5Serve
Remove from the oven and serve hot.