Guston

Hailey Bieber inspired cottage cheese cinnamon rolls

Soft, high-protein cinnamon rolls made from a cottage cheese dough, with a brown sugar cinnamon filling and a powdered sugar icing.

  • 52 min
  • 52 min total
  • 4 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 188 g

  • 479 kcal
  • Protein: 16.1 g, 14% of calories
  • Fat: 6.9 g, 13% of calories
  • Carbs: 87.6 g, 73% of calories

Estimated from the ingredients.

Ingredients11

4 servings
  • 300g
  • 2tbsp
  • 1.5tsp
  • 275g
  • 1tsp
  • to taste
  • 1tbsp
  • 40g
  • 2tbsp
  • 45g
  • 10ml

Cookware

  • Oven
  • Baking dish
  • Parchment paper

Contains

DairyWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps7

  1. Step 1. Blend the cottage cheese

    Blend the , and together until smooth. Set aside 2 tbsp for the icing.

  2. Step 2. Mix the dough

    Mix all the dry ingredients for the dough together. Add the mixture and combine into a dough.

    You might need to add either some extra flour or milk to adjust the texture.
    All-purpose flourBaking powderSalt
  3. Step 3. Roll out the dough

    Roll out the dough on a floured surface.

  4. Step 4. Fill and roll the dough

    Make the filling and spread it evenly on the dough. Roll up from the longest side and cut into 8 equal rolls.

    ButterBrown sugar
  5. Step 5. Bake the rolls

    Place in a baking dish with parchment paper and bake in a preheated oven at 180C/350F for 25-39 minutes or until golden.

  6. Step 6. Make the icing

    Make the icing from 2 tbsp of the mixture, and .

  7. Step 7. Spread the icing

    Spread the icing on the cinnamon rolls when they are out of the oven.

View original on Instagram@chefamam

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