Guston
Soft, gooey cream cheese and butter cookies rolled in powdered sugar and baked quickly.
Nutritionper serving
1 serving ≈ 129 g
- 504 kcal
- Protein: 6.3 g, 5% of calories
- Fat: 22.2 g, 39% of calories
- Carbs: 71.2 g, 56% of calories
Estimated from the ingredients.
American
Baking
Dessert
Sweet Tooth
Spring
Quick & EasyIngredients8
- 113g
- 8oz
- 1.5cup
- 1pc
- 1tsp
- 2.3cup
- 0.3cup
- 1tbsp
Cookware
- Baking sheet
- Oven
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps7
Step 1. Mix butter and cream cheese
Give the softened and with the a quick mix until they come together.
Soften the butter and cream cheese to room temperature so they mix easily.Step 2. Beat in the egg
Add the and to the creamed mixture and mix until everything is incorporated.
Step 3. Mix in the dry ingredients
In a separate clean bowl, combine the , and , then mix them into the cream cheese and butter mixture.
Step 4. Chill the dough
Let the dough chill in the fridge for about 30 minutes.
Step 5. Roll the dough balls
Scoop about two tablespoon-sized dough balls, roll them up and toss them in .
Step 6. Arrange on the sheet
Spread about six cookies at a time out on the cookie sheet.
Step 7. Bake the cookies
Bake the cookies for about 10 minutes, taking care not to overbake so they stay gooey and buttery.
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