Crunchy creamy chicken salad

Name: Crunchy creamy chicken salad
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 400 g Chicken breast; 100 g Celery; 100 g Carrot; 40 g Red onion; 1 pc Lemon; Salt to taste; Black pepper to taste; 150 g Greek yogurt; 15 g Parmesan; 2 tsp Dijon mustard; 0.5 tsp Garlic powder; Parsley to taste

A crunchy, creamy high-protein chicken salad with a Dijon and yogurt Caesar-style dressing.

Madelaine Rascan - Studio Era

Prep: –
Cook: 15m
Steps: 2
Servings: 2
Difficulty: Easy

Quick & Easy #fat-loss

Method

Step 1Simmer the chicken15 min
Simmer the chicken breast for 15 minutes or until the inside reaches about 165 degrees.
Chicken breast
Step 2Shred the chicken
Shred the cooked chicken breast.
Chicken breast