Crunchy creamy chicken salad
A crunchy, creamy high-protein chicken salad with a Dijon and yogurt Caesar-style dressing.
FR
- Préparation
- –
- Cuisson
- 15m
- Étapes
- 2
- Portions
- 2
- Difficulté
- Facile
Réalisation
- Étape 1Simmer the chicken15 min
Simmer the chicken breast for 15 minutes or until the inside reaches about 165 degrees.
blanc de poulet - Étape 2Shred the chicken
Shred the cooked chicken breast.
blanc de poulet