Chicken & Potato Lavash Cups
Lavash shaped into cups and filled with mashed potato, seasoned chicken and cheese, then baked until golden.
Nutritionper serving
1 serving ≈ 564 g
- 802 kcal
- Protein: 47.5 g, 24% of calories
- Fat: 31.8 g, 36% of calories
- Carbs: 82.4 g, 41% of calories
Estimated from the ingredients.
Ingredients16
- 5pc
- 1tbsp
- 4pc
- 1tbsp
- to taste
- 450g
- 1small
- 1pc
- 1small
- 1.5tbsp
- to taste
- to taste
- 175g
Cookware
- Kitchen shears
- Oven
Contains
DairyWheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps4
Step 1. Brush the lavash
Brush the with a -and- mixture.
Step 2. Cut and shape cups
Make two cuts on opposite sides with scissors, then overlap the cut edges to form a cup shape.
LavashStep 3. Fill the cups
Fill each cup with mashed , chicken, another layer of mashed potatoes and .
ButterSaltChicken breastOnionBell pepperTomatoVegetable oilBlack pepperPaprikaDried thymeStep 4. Bake until golden
Bake at 180°C (350°F) for 25–30 minutes, until golden and crispy.
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