Guston

Loaded Breakfast Bagel

Egg, cream cheese, salami, and goat cheese breakfast bagel

Catherine
IT
Preparazione
5m
Cottura
10m
Passaggi
4
Porzioni
1
Difficoltà
Facile

Procedimento

  1. Passaggio 1Scramble the eggs

    Beat 2 eggs with a splash of milk and season with spices. Cook in a pan over medium heat, stirring until scrambled and just set.

    uovolattepepe nerosale
  2. Passaggio 2Toast the bagel

    Slice the bagel in half and toast until golden.

    bagel
  3. Passaggio 3Assemble the bagel

    Spread cream cheese on the bottom half of the toasted bagel. Layer with the scrambled eggs, salami, and crumbled goat cheese. Top with the other bagel half.

    Nota

    Veggie salami works great as a vegetarian option.

    formaggio cremososalameformaggio di caprabagel
  4. Passaggio 4Serve immediately

    Serve the loaded breakfast bagel warm.

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