Chocolate Hazelnut Twisted Buns

Name: Chocolate Hazelnut Twisted Buns
Cook time: 40 min
Total time: 40 min
Yield: 6 porzioni
Ingredients: impasto; crema di nocciole; 1 pz uovo; nocciola

di esercito81@esercito81

Sweet dough strips spread with chocolate hazelnut spread, twisted into knotted buns, brushed with egg and topped with chopped hazelnuts.

Apri in Guston

40 min
40 min in totale
6 porzioni
Difficoltà media

Cottura al forno

Spuntino

Goloso

Ingredienti4

6 porzioni

impasto
crema di nocciole
uovo1pz
nocciola

Utensili da cucina

Teglia da forno
Carta forno
Pennello da cucina

Contiene

LatticiniUovaFrutta seccaSoiaGlutine

Gli allergeni vengono rilevati automaticamente e potrebbero essere incompleti: controlla sempre gli ingredienti.

Passaggi7

Passaggio 1. Spread the spread
Roll the dough into a round and spread chocolate hazelnut spread over it, leaving the edge bare.
impastocrema di nocciole
Passaggio 2. Cut the dough strips
Cut the spread-covered dough into long strips.
impasto
Passaggio 3. Twist the strips
Lay the strips side by side and twist and knot them into a braided bun.
impastocrema di nocciole
Passaggio 4. Shape the buns
Tuck the ends under and shape each bun, then place it on a parchment-lined baking sheet.
impasto
Passaggio 5. Brush with egg
Brush the top of each bun with beaten egg.
uovo
Passaggio 6. Top with hazelnuts
Sprinkle chopped hazelnuts over the buns.
nocciola
Passaggio 7. Bake the buns
Bake the buns until golden brown.