Chocolate Hazelnut Twisted Buns

Name: Chocolate Hazelnut Twisted Buns
Cook time: 40 min
Total time: 40 min
Yield: 6 raciones
Ingredients: masa; crema de avellanas; 1 ud huevo; avellana

de esercito81@esercito81

Sweet dough strips spread with chocolate hazelnut spread, twisted into knotted buns, brushed with egg and topped with chopped hazelnuts.

Abrir en Guston

40 min
40 min en total
6 raciones
Dificultad media

Horneado

Aperitivo

Goloso

Ingredientes4

6 raciones

masa
crema de avellanas
huevo1ud
avellana

Utensilios de cocina

Bandeja de horno
Papel de horno
Pincel de cocina

Contiene

LácteosHuevosFrutos secosSojaGluten

Los alérgenos se detectan automáticamente y pueden ser incompletos: revisa siempre los ingredientes.

Pasos7

Paso 1. Spread the spread
Roll the dough into a round and spread chocolate hazelnut spread over it, leaving the edge bare.
masacrema de avellanas
Paso 2. Cut the dough strips
Cut the spread-covered dough into long strips.
masa
Paso 3. Twist the strips
Lay the strips side by side and twist and knot them into a braided bun.
masacrema de avellanas
Paso 4. Shape the buns
Tuck the ends under and shape each bun, then place it on a parchment-lined baking sheet.
masa
Paso 5. Brush with egg
Brush the top of each bun with beaten egg.
huevo
Paso 6. Top with hazelnuts
Sprinkle chopped hazelnuts over the buns.
avellana
Paso 7. Bake the buns
Bake the buns until golden brown.