GustonClassic Lasagne
A classic lasagne with a spiced beef and vegetable meat sauce, a white cheese sauce and layers of lasagne sheets.
Harry HealFR
- Préparation
- 30m
- Cuisson
- 38m
- Étapes
- 4
- Portions
- 8
- Difficulté
- Moyen
Italienne
Pâtes
Cuisson au four
Dîner
RéconfortantRéalisation
- Étape 1Prepare the meat sauce
Chop the onion, garlic, carrot, and celery. Heat olive oil and brown the mince; set aside. Sauté onions, then add carrots, celery, and garlic. Return the mince, add tomato paste, oregano, paprika, and tinned tomatoes. Simmer.
viande hachéeoignonailcarottecélerihuile d'oliveconcentré de tomatetomate en conservepaprikaoriganselpoivre noir - Étape 2Make the white sauce
Melt butter, stir in flour to make a roux. Gradually add milk, stirring until thickened. Add cheddar, mozzarella, herbs, salt, and pepper.
selpoivre noirbeurrefarine de blécheddarmozzarellalaitherbes sèches - Étape 3Assemble the lasagne
Preheat oven to 180°C (350°F). Layer meat sauce, white sauce, mozzarella, and lasagne sheets in a baking dish, finishing with white sauce and mozzarella.
mozzarellafeuilles de lasagne - Étape 4Bake the lasagne37m 30s
Bake for 35-40 minutes until golden. Let sit for 15 minutes before serving.
