Biscoff Tiramisu Yoghurt Dessert

Name: Biscoff Tiramisu Yoghurt Dessert
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 raciones
Ingredients: 400 g leche de soja; 4 cda café; Biscoff biscuits al gusto; cacao en polvo al gusto

A dairy-free, no-bake dessert inspired by Japanese cheesecake and tiramisu

Philip Zecevic

Preparación: 10m
Cocción: 30m
Pasos: 4
Raciones: 4
Dificultad: Fácil

Sin cocinar

Postre

Goloso #dairy-free #overnight-dessert #tiramisu-inspired

Elaboración

Paso 1Mix yoghurt and coffee
Mix together the yoghurt with the coffee until smooth.
leche de sojacafé
Paso 2Layer the biscuits
Add in the biscuits in rows, leaving a little space between them. You can do as many or as little as you like.
Biscoff biscuits
Paso 3Chill overnight8h
Cover with a lid and leave in the fridge overnight.
Nota
A thick Greek-style yogurt works best. For a sweeter result, vanilla yogurt is a great option.
Paso 4Dust with cocoa
Dust the top with cocoa powder before serving.
cacao en polvo