Hot Honey Fried Chicken Sandwich

Schritte8

1. 1

   Schritt 1. Season the chicken

   Season chicken thighs with salt, let sit while you prep.

   HähnchenoberschenkelSalz
2. 2

   Schritt 2. Set up breading station

   Set up 3-tier breading station: plain flour, buttermilk, seasoned flour (salt, pepper, smoked paprika, garlic powder, splash of buttermilk).

   The splash of buttermilk in the seasoned flour creates craggy bits for extra crunch.

   WeizenmehlButtermilchschwarzer Pfeffergeräuchertes PaprikapulverKnoblauchpulverButtermilch
3. 3

   Schritt 3. Dredge the chicken

   Dredge chicken: plain flour → buttermilk → seasoned flour, pressing to coat.

   HähnchenoberschenkelWeizenmehlButtermilch
4. 4

   Schritt 4. Toast the buns

   Toast brioche buns cut-side down until golden.

5. 5

   Schritt 5. Fry the chicken

   12 Min.

   Fry chicken in oil at 350°F, 5-6 min per side (~12 minutes TOTAL), until golden and cooked through.

   HähnchenoberschenkelPflanzenöl
6. 6

   Schritt 6. Make the hot honey

   While frying, mix melted butter, honey, and hot sauce for the hot honey.

   Honig
7. 7

   Schritt 7. Rest the chicken

   Rest chicken on a wire rack (or paper towel-lined plate).

   Hähnchenoberschenkel
8. 8

   Schritt 8. Assemble the sandwich

   Assemble: bottom bun, pickles (optional), chicken, hot honey drizzle, top bun.

   Briochesaure GurkeHähnchenoberschenkel