Guston
Large, soft-centered cookies with generous chocolate chips and a sprinkle of sea salt
Nährwertepro Portion
- etwa 80 kcal
- Eiweiß: etwa 0,7 g, 3 % der Kalorien
- Fett: etwa 5 g, 50 % der Kalorien
- Kohlenhydr.: etwa 10,7 g, 47 % der Kalorien
Nicht berücksichtigt: Chocolate chip cookie dough.
Backen
Dessert
Snack
Naschkatze
Schnell & einfachZutaten3
- 200g
- nach Geschmack
Schritte5
Schritt 1. Prepare the dough
Prepare with chocolate chips mixed throughout.
SchokoladenchipsSchritt 2. Shape into balls
Scoop the and roll into large balls, then place on a parchment-lined baking sheet, spacing them well apart.
Schritt 3. Bake the cookies
Bake at 180°C (350°F) until the edges are golden and the centers are still soft.
The exact timing will depend on your oven; start checking at 10 minutes.Schritt 4. Finish with salt
Remove from the oven and immediately sprinkle with flaky sea salt while still hot.
MeersalzSchritt 5. Cool and serve
Let the cookies cool on the tray for a few minutes, then transfer to a wire rack or serve warm.
The cookies will continue to set as they cool.
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