Guston

Beef and Broccoli Noodles

A quick homemade take on takeout beef and broccoli noodles with a honey-soy sauce.

Obre a Guston
CA
  • 40 min
  • 40 min en total
  • 2 racions
  • Dificultat baixa

Informació nutricionalper ració

  • aproximadament 498 kcal
  • Proteïnes: aproximadament 35,1 g, 28 % de les calories
  • Greixos: aproximadament 28,4 g, 51 % de les calories
  • Hidrats: aproximadament 27,5 g, 22 % de les calories

Sense comptar: Hand-cut noodles.

Ingredients13

2 racions
  • 3cda
  • 2cda
  • 2gra
  • 1cda
  • 1cdta
  • 1cda
  • 1cdta
  • 300g
  • 1cda
  • 2tassa
  • 85g
  • al gust
  • al gust

Estris de cuina

  • Bol
  • Paellalarge

Conté

SèsamSojaGluten

Els al·lèrgens es detecten automàticament i poden ser incomplets: revisa sempre els ingredients.

Passos7

  1. Pas 1. Whisk the sauce

    In a bowl, whisk together the soy sauce, honey, garlic, rice vinegar, ginger, sesame oil and cornstarch.

    salsa de sojamelallvinagre d'arròsgingebreoli de sèsammaicena
  2. Pas 2. Marinate the beef

    Pour half of the sauce into a separate bowl, add the beef and toss to coat. Set aside to marinate for 10-15 minutes. Reserve the remaining sauce for later.

    falda de vedella
  3. Pas 3. Sear the beef

    Heat the neutral oil in a large skillet over medium-high. Add the beef, leaving any excess marinade behind, and cook for 2-3 minutes, flipping occasionally, until browned and cooked through. Remove from the pan and set aside.

    oli vegetalfalda de vedella
  4. Pas 4. Cook the noodles

    Meanwhile, cook the according to package instructions. Drain and set aside.

  5. Pas 5. Cook the broccoli

    Add the broccoli and a splash of water to the same pan you cooked the beef in. Cover and cook for 3-4 minutes, stirring occasionally, until tender-crisp.

    bròquil
  6. Pas 6. Combine with the sauce

    Add the cooked , beef and reserved sauce. Toss everything together and heat until the sauce thickens and coats the noodles. Add a splash of water if needed to loosen the sauce.

    falda de vedellasalsa de sojamelallvinagre d'arròsgingebreoli de sèsammaicena
  7. Pas 7. Serve topped

    Top with sesame seeds and chili oil before serving.

    llavors de sèsamoli de bitxo
Veure l'original a Instagram@kim.thefoodie

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