Steak with Sweet Potatoes, Broccoli and Chimichurri
A steak dinner with roasted sweet potatoes, crispy grilled broccoli and homemade chimichurri.
RU
- Подготовка
- –
- Готовка
- 1h 3m
- Шаги
- 10
- Порции
- 4
- Сложность
- Средне
Как готовить
- Шаг 1Season the steak
Season the steak with salt, pepper, and a little avocado oil.
стейксольчёрный перецмасло авокадо - Шаг 2Grill the steak8 min
Cook the steak on the grill for about 4 minutes per side.
стейк - Шаг 3Rest and slice the steak10 min
Let the steak rest for 10 minutes before slicing.
стейк - Шаг 4Preheat the oven
Preheat your oven to 375°F.
- Шаг 5Prepare the sweet potatoes
Cut the sweet potatoes in half, drizzle with olive oil, and season with salt and pepper.
бататоливковое маслосольчёрный перец - Шаг 6Bake the sweet potatoes40 min
Bake the sweet potatoes face down for 40 minutes.
батат - Шаг 7Rest and finish sweet potatoes5 min
Let the sweet potatoes rest for 5 minutes, then drizzle with a little white truffle oil.
бататорегано - Шаг 8Cook the broccoli
Cook the broccoli on the Blackstone until crispy, then season with lemon juice, salt, pepper, and onion butter seasoning.
брокколилимонный соксольчёрный перецприправа - Шаг 9Make the chimichurri
Mix together fresh parsley, olive oil, garlic paste, red wine vinegar, oregano, red pepper flakes, salt and pepper.
петрушкаоливковое маслоGarlic pasteкрасный винный уксусореганохлопья красного перцасольчёрный перец - Шаг 10Serve with chimichurri
Spoon the chimichurri over the sliced steak and serve everything together.
стейк