Guston

Coconut Candy with Caramel

Sweet coconut balls coated in caramel

Angel “Danny” Gutierrez
RU
Подготовка
20m
Готовка
15m
Шаги
6
Порции
4
Сложность
Средне

Как готовить

  1. Шаг 1Mix coconut base

    Put coconut, sweetened condensed milk, salt, and butter in a pan and mix together.

    кокоссгущённое молокосольсливочное масло
  2. Шаг 2Cook the mixture6 min

    Cook the mixture for about 6 minutes until it gets cohesive.

  3. Шаг 3Cool down

    Take the mixture off the heat, put it into a plate to cool down, and pop it in the fridge.

  4. Шаг 4Shape into balls

    Using a teaspoon, make the mixture into little balls.

    Заметка

    Using gloves makes this easier.

  5. Шаг 5Make the caramel

    Boil together water, vinegar, and sugar until it turns a deep amber color.

    Заметка

    Watch closely as caramel can burn quickly.

    водауксуссахар
  6. Шаг 6Coat with caramel

    When the caramel is ready, get toothpicks, pierce the coconut balls, and dip them in the caramel. Work quickly.

    Заметка

    Keep the caramel warm while working. If it cools down it becomes very difficult to work with.

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