Cinnamon Roll Bites

Шаги10

1. 1

   Шаг 1. Preheat the oven

   Preheat the oven to 375°F and grease or line your pan.

2. 2

   Шаг 2. Whisk the dry ingredients

   In a bowl, whisk together flour, baking powder, salt, and cinnamon.

   пшеничная мукаразрыхлительсолькорица
3. 3

   Шаг 3. Warm the milk

   Warm the milk slightly, then mix in the vanilla and melted butter.

   молокованильсливочное масло
4. 4

   Шаг 4. Mix the dough

   Pour the wet ingredients into the dry and mix until a soft dough forms; stop as soon as it comes together.

   Mix just until the dough comes together; overmixing makes the rolls dense instead of soft and pillowy.

   пшеничная мукамолокованильсливочное масло
5. 5

   Шаг 5. Cut the dough

   Lightly flour your surface, roll the dough into a log, flatten it slightly, and cut it into 20 even bites.

   пшеничная мука
6. 6

   Шаг 6. Coat the bites

   Toss each piece in melted butter, then coat fully in cinnamon sugar.

   корица1.5 ч.л. из 2.5 ч.л.сливочное масло1 ст.л. из 2 ст.л.сахар
7. 7

   Шаг 7. Arrange the bites

   Place the bites in the pan in a single layer with a little space between each, no stacking.

8. 8

   Шаг 8. Bake the bites

   9m 30s

   Bake 9 to 10 minutes, until lightly golden, without overbaking.

9. 9

   Шаг 9. Mix the glaze

   While the bites bake, mix the glaze until smooth and adjust the thickness if needed.

   сахарная пудражирные сливкиваниль0.5 ч.л. из 1.5 ч.л.ванильный стручок
10. 10

    Шаг 10. Glaze the bites

    1m 30s

    Let the bites cool 1 to 2 minutes, then drizzle the glaze over the top while warm.