Rice Paper Snail with Cheese and Ham

Method

1. 01
   Step 1Prepare egg mixture

   Crack eggs onto a flat plate, add soy sauce and mix well.

   EggSoy sauce
2. 02
   Step 2Prepare rice paper

   Dip each sheet of rice paper in the egg mixture on both sides.

   Rice paper
3. 03
   Step 3Layer the sheets

   Layer the rice paper sheets, overlapping the edges.

   Rice paper
4. 04
   Step 4Add filling

   Grate the cheese and ham, spread everything on the rice paper.

   CheeseHam
5. 05
   Step 5Form the snail

   Roll up the roll, then coil the finished roll into a snail shape.

6. 06
   Step 6Bake15 min

   Place the snail in the oven at 180°C for 15 minutes.