Loaded breakfast bagel

Method

1. 01
   Step 1Prepare the eggs

   Crack 2 eggs into a bowl, add a splash of milk, and season with salt and pepper. Whisk until combined.

   EggMilkSaltBlack pepper
2. 02
   Step 2Scramble the eggs3 min

   Heat butter in a pan over medium heat. Pour in the egg mixture and scramble until just set and creamy.

   ButterEgg
3. 03
   Step 3Toast the bagel

   Slice the bagel in half and toast until golden.

   Bagel
4. 04
   Step 4Assemble the bagel

   Spread cream cheese on both halves of the toasted bagel. Layer with spinach, scrambled eggs, smoked salmon, and sliced avocado.

   BagelCream cheeseSpinachEggSmoked salmonAvocado
5. 05
   Step 5Serve

   Close the bagel and serve immediately while warm.