Key lime pie

Steps11

1. 1

   Step 1. Crush the graham crackers

   Crush the graham crackers in a food processor until they form fine crumbs.

   Cookie
2. 2

   Step 2. Press crumbs into dish

   Press the graham cracker crumbs into the pie dish to form the crust.

   Cookie
3. 3

   Step 3. Bake the crust

   Bake the crust in the oven.

4. 4

   Step 4. Zest and juice limes

   Zest the limes and juice them.

5. 5

   Step 5. Whisk the egg yolks

   Whisk the egg yolks with the lime zest.

6. 6

   Step 6. Add condensed milk

   Whisk in the sweetened condensed milk and the lime juice.

7. 7

   Step 7. Pour filling into crust

   Pour the lime filling into the baked crust.

8. 8

   Step 8. Bake the filling

   Bake the pie until the filling is set.

9. 9

   Step 9. Whip the cream

   Whip the heavy cream with sugar in a stand mixer until thick.

10. 10

    Step 10. Spread the topping

    Spread the whipped cream over the cooled pie with a spatula.

11. 11

    Step 11. Garnish the pie

    Garnish the pie with lime slices and edible flowers.