Honey Garlic Shrimp Fried Rice

Method

1. 01
   Step 1Marinate the shrimp12 min

   Marinate 10-15 peeled and deveined shrimp in a combination of 1/2 cup soy sauce, 1 tbsp garlic, 1 tbsp honey. Let marinate for 12 mins.

   ShrimpsSoy sauceGarlicHoney
2. 02
   Step 2Soften the vegetables

   In a pan over medium heat add 1 tbsp butter or garlic, then add in chopped garlic, peas, and carrots.

   Note

   The source also allows garlic in place of the butter.

   ButterGarlicPeasCarrot
3. 03
   Step 3Add the rice

   Once softened add in day-old rice that has been refrigerated.

   Rice
4. 04
   Step 4Sauté with marinade

   Add a few tablespoons of the shrimp marinating liquid and sauté together. Set aside.

   Soy sauceRice
5. 05
   Step 5Sear the shrimp4 min

   Remove shrimp from liquid and gently pat dry. Sear in a hot pan 2 mins on each side in a lightly oiled pan. Remove and add to rice.

   ShrimpsOil
6. 06
   Step 6Thicken and top

   Reduce the remaining marinating liquid optionally adding a cornstarch slurry to thicken. Top shrimp with thickened sauce and sesame seeds.

   Soy sauceCornstarchSesame seeds