Guston

Honey Garlic Shrimp Fried Rice

A 20-minute shrimp fried rice glazed with a soy and honey garlic marinade.

Sam Sternstein
FR
Préparation
10m
Cuisson
10m
Étapes
6
Portions
2
Difficulté
Facile

Réalisation

  1. Étape 1Marinate the shrimp12 min

    Marinate 10-15 peeled and deveined shrimp in a combination of 1/2 cup soy sauce, 1 tbsp garlic, 1 tbsp honey. Let marinate for 12 mins.

    crevettessauce sojaailmiel
  2. Étape 2Soften the vegetables

    In a pan over medium heat add 1 tbsp butter or garlic, then add in chopped garlic, peas, and carrots.

    Note

    The source also allows garlic in place of the butter.

    beurreailpetit poiscarotte
  3. Étape 3Add the rice

    Once softened add in day-old rice that has been refrigerated.

    riz
  4. Étape 4Sauté with marinade

    Add a few tablespoons of the shrimp marinating liquid and sauté together. Set aside.

    sauce sojariz
  5. Étape 5Sear the shrimp4 min

    Remove shrimp from liquid and gently pat dry. Sear in a hot pan 2 mins on each side in a lightly oiled pan. Remove and add to rice.

    crevettesOil
  6. Étape 6Thicken and top

    Reduce the remaining marinating liquid optionally adding a cornstarch slurry to thicken. Top shrimp with thickened sauce and sesame seeds.

    sauce sojafécule de maïsgraines de sésame

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