Guston

Easy no-bake chocolate hazelnut bars

  • 45 min
  • 45 min total
  • 12 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 51 g

  • 284 kcal
  • Protein: 4.4 g, 6% of calories
  • Fat: 21.6 g, 64% of calories
  • Carbs: 22.8 g, 30% of calories

Estimated from the ingredients.

Ingredients3

12 servings
  • 200g
  • 400g
  • 12pc

Contains

Nuts

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Melt the chocolate

    Melt the in a bowl until smooth.

    You can use a double boiler or microwave in short bursts, stirring between each.
  2. Step 2. Mix in hazelnuts

    Add the ground or chopped to the melted and stir until well combined.

  3. Step 3. Shape the bars

    Line a tray with parchment paper. Pipe or spread the - mixture into bar shapes on the tray.

    Use a piping bag for neater shapes, or simply spread with a spatula and cut into bars later.
  4. Step 4. Add whole hazelnuts

    Press whole into the top of each bar, spacing them evenly.

  5. Step 5. Coat with chocolate

    Melt the remaining and brush or spoon it over each bar to coat completely, covering the hazelnuts.

  6. Step 6. Chill until set

    Refrigerate the bars until the chocolate is fully set and firm.

    About 30 minutes in the fridge should be enough, or leave them longer if you prefer them very firm.
View original on Instagram@kookmutsjes

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