Guston
Easy no-bake chocolate hazelnut bars
Informació nutricionalper ració
1 ració ≈ 51 g
- 284 kcal
- Proteïnes: 4,4 g, 6 % de les calories
- Greixos: 21,6 g, 64 % de les calories
- Hidrats: 22,8 g, 30 % de les calories
Calculat a partir dels ingredients.
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Postres
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FestaIngredients3
- 200g
- 400g
- 12ud
Conté
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Passos6
Pas 1. Melt the chocolate
Melt the chocolate in a bowl until smooth.
You can use a double boiler or microwave in short bursts, stirring between each.xocolata200 g de 400 gPas 2. Mix in hazelnuts
Add the ground or chopped hazelnuts to the melted chocolate and stir until well combined.
avellanaxocolataPas 3. Shape the bars
Line a tray with parchment paper. Pipe or spread the chocolate-hazelnut mixture into bar shapes on the tray.
Use a piping bag for neater shapes, or simply spread with a spatula and cut into bars later.avellanaxocolataPas 4. Add whole hazelnuts
Press whole hazelnuts into the top of each bar, spacing them evenly.
avellanaPas 5. Coat with chocolate
Melt the remaining chocolate and brush or spoon it over each bar to coat completely, covering the hazelnuts.
xocolata200 g de 400 gPas 6. Chill until set
Refrigerate the bars until the chocolate is fully set and firm.
About 30 minutes in the fridge should be enough, or leave them longer if you prefer them very firm.
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