Egg salad toast
Sourdough toast topped with scrambled eggs, mashed avocado and roasted cherry tomatoes.
EN
- Prep
- 10m
- Cook
- 10m
- Steps
- 7
- Servings
- 2
- Difficulty
- Easy
Method
- Step 1Peel the eggs
Peel the hard-boiled eggs.
Egg - Step 2Roast the tomatoes
Lay the cherry tomatoes on foil, drizzle with olive oil and sprinkle with salt, then roast them.
Cherry tomatoOlive oilSalt - Step 3Scramble the eggs
Scramble the eggs and season them with salt.
EggSalt - Step 4Chop the chives
Finely chop the chives.
Chives - Step 5Toast the bread
Toast the sourdough slices.
Sourdough - Step 6Mash the avocado
Mash the avocado and spread it over the toast.
Avocado - Step 7Top and serve
Top the avocado toast with the scrambled eggs, roasted tomatoes, grated parmesan and chives.
EggCherry tomatoChivesParmesan