Guston

Chili oil garlic butter spaghetti

Spaghetti tossed in a glossy sauce of chili oil, soy, honey, golden garlic and butter, finished with Parmesan and an egg yolk.

  • 15 min
  • 15 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 150 g

  • 599 kcal
  • Protein: 17.3 g, 12% of calories
  • Fat: 30.3 g, 45% of calories
  • Carbs: 64.7 g, 43% of calories

Estimated from the ingredients.

Ingredients10

2 servings
  • 150g
  • 2tbsp
  • 2tbsp
  • 1.5tbsp
  • 5clove
  • to taste
  • 30g
  • to taste
  • 1pc

Cookware

  • Pot
  • Frying pan

Contains

DairyEggsSoyGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps7

  1. Step 1. Cook the spaghetti

    Cook the until al dente.

  2. Step 2. Combine the sauce

    Combine the , and and mix.

  3. Step 3. Cook the garlic in butter

    Add the to the pan and cook the until fragrant.

  4. Step 4. Add sauce and pasta

    Add the sauce back to the pan, followed by the pasta and .

    Chili oilSpaghetti
  5. Step 5. Mix the pasta

    Give it a good mix.

  6. Step 6. Add Parmesan and chives

    Add the cheese and and give it a final mix.

  7. Step 7. Garnish the pasta

    Garnish with the , cheese and .

View original on Instagram@silly_baker

More from Food Recipes and Videos

See all

Guston for iPhone and Android

Keep this recipe, cook it step by step and send the ingredients to your shopping list.

Download on the App StoreGet it on Google Play
Open in Guston