Chicken Alfredo Burritos

Steps11

1. 1

   Step 1. Cut the chicken

   Cut the chicken breast into bite-sized cubes.

2. 2

   Step 2. Season the chicken

   Drizzle the chicken with olive oil and season with salt, pepper, paprika, garlic, onion and Italian seasoning.

   Chicken breast
3. 3

   Step 3. Cook the chicken

   Cook the seasoned chicken in a skillet until golden and cooked through.

   Chicken breastOlive oil
4. 4

   Step 4. Sauté the onion and garlic

   Sauté the onion and garlic in the pan until soft.

   Olive oil
5. 5

   Step 5. Whisk in flour

   Sprinkle in flour and stir it into the pan.

   Butter
6. 6

   Step 6. Add the cream

   Pour in the heavy cream and stir until it thickens, seasoning with Italian seasoning.

7. 7

   Step 7. Melt in the cheeses

   Stir in the butter and grated parmesan until smooth.

8. 8

   Step 8. Mix chicken with sauce

   Add the cooked chicken to a bowl with the sauce, then stir in chopped fresh parsley and shredded cheese.

   Chicken breast
9. 9

   Step 9. Fill the tortillas

   Spoon the filling onto each tortilla, add shredded cheese, and roll them into burritos.

10. 10

    Step 10. Fry the burritos

    Pan-fry the burritos in oil until golden on all sides.

    Flour tortillaOlive oil
11. 11

    Step 11. Serve with sauce

    Top the burritos with parmesan and parsley and serve with the alfredo sauce for dipping.

    Heavy cream