Cheesy Chicken and Rice Bake

Name: Cheesy Chicken and Rice Bake
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Ingredients: 500 g Rice; 900 g Chicken; Cajun seasoning to taste; 1 tbsp Oil; 3 clove Garlic; 250 ml Garlic Parmesan cream sauce; 100 g Cheese; 0.5 pc Lemon; Parsley to taste

by Mallory Austin | Food Blogger@badbatchbaking

Layers of fluffy rice, Cajun chicken and garlic Parmesan cream sauce, topped with melted cheese and baked until golden.

Open in Guston

45 min
45 min total
6 servings
Medium difficulty

Nutritionper serving

approximately 554 kcal
Protein: approximately 42.1 g, 31% of calories
Fat: approximately 10.9 g, 18% of calories
Carbs: approximately 68 g, 51% of calories

Not counted: Garlic Parmesan cream sauce and Oil.

Comfort #cheesy #creamy

Cookware

Oven
Frying pan
Baking dish

Contains

Dairy

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

Step 1. Spread the rice
Spread the cooked evenly in the baking dish.
Step 2. Cook the seasoned chicken
Cook the Cajun-seasoned pieces in a pan with .
Cajun seasoning
Step 3. Layer chicken over rice
Spoon the cooked over the rice in the dish.
Step 4. Pour the cream sauce
Pour the over the chicken and rice.
Garlic
Step 5. Top with cheese
Cover the dish with the .
Step 6. Bake until golden
Bake the dish until golden and bubbly.