Guston

Cheats Chicken and Potato Curry

A simple slow cooker curry with chicken, potato and coconut milk, served with rice and naan.

  • 3 h 45 min
  • 3 h 45 min total
  • 4 servings
  • Easy difficulty

Nutritionper serving

  • approximately 362 kcal
  • Protein: approximately 32.8 g, 35% of calories
  • Fat: approximately 18.2 g, 44% of calories
  • Carbs: approximately 19 g, 20% of calories

Not counted: Mango chutney.

Ingredients11

4 servings
  • 3pc
  • 1large
  • 1tbsp
  • 0.5tsp
  • 0.5tsp
  • 1tbsp
  • 1tbsp
  • 300ml
  • 150ml
  • 1pc
  • 1tbsp

Contains

CeleryMustardGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps7

  1. Step 1. Season the chicken

    Add the chicken to the slow cooker and season it with the , and .

    Chicken breast
  2. Step 2. Add garlic and tomato puree

    Add the garlic granules and and stir in.

    Garlic powder
  3. Step 3. Pour in coconut milk

    Pour the full fat over the chicken.

  4. Step 4. Add chopped tomatoes

    Pour in the chopped .

  5. Step 5. Crumble in stock cube

    Crumble the chicken stock into the slow cooker.

  6. Step 6. Add the potato

    Add the chunks of to the slow cooker.

  7. Step 7. Cook on high or low

    Cook on high for 3 and a half hours, or on low for 6 hours.

    For a longer cook, use halved new potatoes so they do not turn to mush.
View original on Instagram@dinnerwithdafni

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