Name: Brown Butter Snickerdoodle Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 8 servings
Ingredients: 125 g Butter; 100 g Brown sugar; 80 g Sugar; 1 pc Egg; 1 tsp Heavy cream; 1 tsp Vanilla; 220 g All-purpose flour; 0.5 tsp Baking soda; 0.5 tsp Baking powder; 0.3 tsp Salt; 1.5 tsp Cinnamon

Step 1. Brown the butter

Brown the unsalted .

Step 2. Whisk in the sugars

Pour the and granulated into the browned butter and whisk.

Step 3. Whisk in the egg

Whisk the large into the sugar and butter mixture.

Step 4. Stir in the flour

Stir the , , , and into the wet mixture until a dough forms.

Step 5. Shape the dough balls

Scoop the dough and roll it into balls.

Step 6. Coat in cinnamon sugar

Roll each dough ball in the coating.

Step 7. Bake the cookies

Place the dough balls on a lined baking sheet and bake until the cookies are done.

Brown Butter Snickerdoodle Cookies

Nutritionper serving

Ingredients11

Cookware

Contains

Steps7