Blueberry Protein Bakes
Simple, freezer-friendly protein bakes studded with fresh blueberries.
Ingredients6
- 4pc
- 2cup
- 2cup
- 4tsp
- 1tsp
- 3.5cup
Cookware
- Oven
- Baking sheet
- Parchment paper
Contains
DairyEggs
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps8
Step 1. Preheat the oven
Preheat oven to 350°F.
Step 2. Beat the eggs
Beat the until frothy.
Step 3. Mix in the yogurt
Mix in the .
Step 4. Stir in dry ingredients
Add the pancake mix, , and . Stir until just combined.
Kodiak Cakes Power Cakes mixStep 5. Fold in blueberries
Gently fold in the blueberries.
BlueberryStep 6. Scoop onto baking sheet
Scoop onto a parchment-lined baking sheet.
Step 7. Bake until golden
Bake for 18–20 minutes, until lightly golden.
Step 8. Rest before serving
Let the bakes sit for 15 minutes to finish cooking the center before serving.
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