3-Ingredient Chocolate Soufflé
A quick three-ingredient chocolate soufflé with a soft, gooey center, ready in about 10 minutes.
Nutritionper serving
1 serving ≈ 86 g
- 255 kcal
- Protein: 8.6 g, 14% of calories
- Fat: 13.5 g, 48% of calories
- Carbs: 24.1 g, 38% of calories
Estimated from the ingredients.
Ingredients4
- 2pc
- 3tbsp
- 2tbsp
Cookware
- Ramekin
- Oven
Contains
DairyEggsNutsSoyWheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps4
Step 1. Mix the batter
Mix the , chocolate and until smooth.
Step 2. Fill the ramekins
Pour the mixture into small oven-safe ramekins.
Step 3. Add chocolate center
Add a piece of in the middle if you like an extra gooey center.
Optional, for an extra gooey center.Step 4. Bake the soufflés
Bake in a preheated oven at 180°C (350°F) for about 9 minutes.
Bake until the tops have risen and a light crust has formed; do not leave them too long.
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