Fudgy Brownie Cookies

Passaggi7

1. 1

   Passaggio 1. Beat sugar and egg

   5 min

   Beat the sugar and egg together with an electric mixer until the graininess of the sugar is gone and the sugar dissolves.

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2. 2

   Passaggio 2. Melt chocolate with butter

   Melt the dark chocolate with the butter and instant coffee.

   The coffee intensifies the chocolate flavor without tasting of coffee.

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3. 3

   Passaggio 3. Add cocoa to chocolate

   While the mixture is still hot, stir in the Dutch cocoa powder, let it cool a little, then add it into the eggs and sugar.

   cacao in polverezuccherouovo
4. 4

   Passaggio 4. Fold in dry ingredients

   Fold in the flour, salt, baking powder and chocolate chips, making sure not to overmix.

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5. 5

   Passaggio 5. Chill the dough

   25 min

   Refrigerate the dough until it is just solid enough to scoop, usually 20 to 30 minutes.

6. 6

   Passaggio 6. Bake the cookies

   12 min

   Scoop the dough and bake for 11 to 13 minutes.

7. 7

   Passaggio 7. Finish with flaky salt

   Hit the warm cookies with a little flaky salt and let them firm up as they cool.

   Eat them warm for a gooier texture.

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