Guston

Fudgy Brownie Cookies

Chewy, fudgy chocolate cookies with a crackly top and a flaky salt finish.

Obre a Guston
CA
  • 47 min
  • 47 min en total
  • 8 racions
  • Dificultat baixa

Ingredients10

8 racions
  • 1ud
  • 15g
  • al gust

Estris de cuina

  • Forn
  • Safata de forn
  • Batedora de varetes

Conté

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Passos7

  1. Pas 1. Beat sugar and egg

    Beat the sugar and egg together with an electric mixer until the graininess of the sugar is gone and the sugar dissolves.

    sucreou
  2. Pas 2. Melt chocolate with butter

    Melt the dark chocolate with the butter and instant coffee.

    The coffee intensifies the chocolate flavor without tasting of coffee.
    xocolata negramantegacafè
  3. Pas 3. Add cocoa to chocolate

    While the mixture is still hot, stir in the Dutch cocoa powder, let it cool a little, then add it into the eggs and sugar.

    cacau en polssucreou
  4. Pas 4. Fold in dry ingredients

    Fold in the flour, , baking powder and chocolate chips, making sure not to overmix.

    farina de blatllevat químicgotes de xocolata
  5. Pas 5. Chill the dough

    Refrigerate the dough until it is just solid enough to scoop, usually 20 to 30 minutes.

  6. Pas 6. Bake the cookies

    Scoop the dough and bake for 11 to 13 minutes.

  7. Pas 7. Finish with flaky salt

    Hit the warm cookies with a little flaky and let them firm up as they cool.

    Eat them warm for a gooier texture.
Veure l'original a Instagram@nombeah

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