Tunisian-style pizza

Étapes8

1. 1

   Étape 1. Knead the dough

   Combine the flour, yeast, water and salt in the mixer bowl and knead until a smooth dough forms.

   farine de blélevure sècheeausel
2. 2

   Étape 2. Shape the dough

   Press and roll the dough out onto a baking tray lined with parchment, spreading it to cover the tray.

3. 3

   Étape 3. Cook the tomato sauce

   Cook the tomatoes, onion and herbs in a pot until thickened, then blend into a smooth sauce with an immersion blender.

   tomateoignon rouge
4. 4

   Étape 4. Spread the sauce

   Spread the tomato sauce evenly over the dough.

   tomate
5. 5

   Étape 5. Add the vegetables

   Scatter the red onion and red bell pepper over the sauce.

   oignon rougepoivron
6. 6

   Étape 6. Add the cheese

   Sprinkle the mozzarella over the vegetables, then add the black olives.

   olives noires
7. 7

   Étape 7. Bake the pizza

   Bake the pizza in the oven preheated to 550°F until the crust is golden and the cheese is melted.

8. 8

   Étape 8. Top with tuna and parsley

   Top the baked pizza with the tuna and chopped parsley, then cut it into pieces.

   thon en boîtepersil