Homemade Walker's-Style Shortbread Fingers
Buttery, crumbly shortbread fingers made with just butter, powdered sugar, flour and vanilla.
FR
- Préparation
- 15m
- Cuisson
- 35m
- Étapes
- 5
- Portions
- 8
- Difficulté
- Facile
Réalisation
- Étape 1Beat the butter
Beat the room-temperature butter and powdered sugar in a bowl with a hand mixer until creamy.
beurresucre glace - Étape 2Mix in the flour
Add the flour and mix until the dough comes together.
farine de blé - Étape 3Shape the dough
Press the dough into a rectangular block.
- Étape 4Cut the dough
Cut the dough block into rectangular fingers.
- Étape 5Bake the shortbread
Arrange the fingers on a parchment-lined baking sheet and bake in the oven until golden.





