Hercegovački Juvalaci

Étapes8

1. 1

   Étape 1. Mix the beef

   Combine the ground beef with the diced onion and egg, and season with salt.

   bœuf hachéoignonœufsel
2. 2

   Étape 2. Shape the meatballs

   Knead the mixture and roll it into meatballs.

   bœuf haché
3. 3

   Étape 3. Fry the meatballs

   Fry the meatballs in a layer of hot oil until browned on all sides, then lift them out.

   bœuf hachéhuile végétale
4. 4

   Étape 4. Mix the dough

   Put the flour in a bowl, add the egg and stir with a wooden spoon until combined.

   farine de bléœuf
5. 5

   Étape 5. Fry the grated dough

   Grate the dough into the hot oil and fry until crisp.

   farine de bléhuile végétale
6. 6

   Étape 6. Prepare the garlic yogurt

   Crush the garlic and stir it into the yogurt.

   ailyaourt
7. 7

   Étape 7. Make the paprika butter

   Melt the butter in a pan, add the hot paprika and stir until fragrant.

   beurrepaprika fort
8. 8

   Étape 8. Assemble the dish

   Place the meatballs and fried dough in a bowl, pour the garlic yogurt over them, drizzle with the paprika butter and garnish with parsley.

   yaourtpaprika fortbeurrepersil